I love me some thin crust pizza, but don't say it should be cheaper. Does it take less dough? Yes, it does, obviously. But it's HORRIBLE to work with! Seriously, it's a complete pain in the ass trying to stretch such a small amount of dough. I'm not a hug fan of the bread of the pizza, though. Thin crust pizza is like crackers with pizza crap on them. For the record, too much sauce is bad, too, cause I'm not normally a fan of red sauce. Pretty much just on pizza.